lots of BBQ chicken ideas
Take 6
lb. of chicken drumsticks,
fry after flouring and putting in milk.
As they are cooking, mix the
following in a saucepan over medium heat:
1 jar of honey BBQ sauce
(your choice) some brown sugar, a jar of honey,
a nice dollop of
mustard, 2 teaspoons of Tabasco sauce. Heat to a boil.
Place drumsticks
in a casserole dish and pour the sauce over the top.
Bake for 325 F for
30 mins.
Serve with plenty of paper towels.
Here's a
tasty baste, easy to
make:
a glass of red wine, a dollop of butter, garlic powder poultry
seasoning,
a pinch of sage, & a few drops of Tabasco.
Combine all ingredients in a small saucepan and simmer over low heat.
Brush liberally over chicken while barbecuing.
The baste will make
chicken crispy and hold in juices.
Mix
together soy sauce, tomato
ketchup, black pepper, garlic powder and some honey.
Marinade your
chicken portions in it overnight,
and then fling them on the BBQ.
Quick
and easy chicken portions!
Take ketchup, black pepper, salt, Tabasco, brown sugar, pineapple juice
and mix in a bowl
(enough to coat the chicken).
Marinate for 1/2 an
hour.
Cook over a real hot BBQ for about 10-15 minutes each side.
Crispy BBQ chicken.
DANCING
CHICKENS
Drink half of a
large can of ale
and then place the chicken upside down on top on the
can.
Put the can and the chicken on a foil dish that can be thrown away
later
and put the whole thing onto the BBQ.
Watch the chicken dance merrily as the ale gets hot and the liquid
evaporates into the bird.
This will take about an hour on a
disposable BBQ
- to check for doneness ensure that any juices run
clear.
Mix together;
Coke-cola, tomato
ketchup, a splash of vinegar, Worcestershire sauce,
& half a teaspoon full of
paprika, chili powder, salt, garlic salt
and tabasco in a pan.
Bring to a boil & use as
a basting or dipping sauce for grilled beef or chicken.