A Variety Of Vegetarian Dishes, We Have To Offer.

Brie & Cherry Tomato Tart
In a Short Crust Pastry, drizzled with Basil Oil & Caramelised Red Onions.

Mushroom Stroganoff
Mushrooms Pan-Fried with Onions and Peppers in a sauce of Cream, Mustard
and Paprika served with Basmati Rice.

Spinach & Ricotta Parcel
Wrapped in Filo Pastry, served with a Red Onion & Rocket Salad.

Roast Pepper Stuffed with Goats Cheese
Cous-Cous, Herbs & Tomato served on a Mixed Leaf Salad.

Char Grilled Aubergine & Tomato
In a Tomato sauce topped with Cheese & baked, served with Garlic Bread.

Thai Green Vegetable Curry
With Scented Rice & Naan Bread.