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Home Page |
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Soup & Starter |
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Chicken |
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Pork |
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Lamb & Beef |
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Chinese |
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Pasta |
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Fish |
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Vegetables |
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Puddings |
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Related Links |
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Site Map |
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Chinese |
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Serves 4 Pork fillet, button mushrooms, red pepper, cucumber, fresh bean sprouts, chilli sauce, Hoi-Sin sauce, tomato puree, soy sauce, dry sherry or wine. |
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Serves 4 Chicken breast, egg noodles, fresh bean sprouts, tin bamboo shoots, red pepper, button mushrooms, onion, garlic, light soy sauce, pure sesame oil. |
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Serves 4 Turkey mince, egg, breadcrumbs, onion, brown sugar, cornflour, vinegar, vegetable stock cube, can pineapple pieces, soy sauce. |
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Aromatic Roast Duck with Chinese Pancakes Serves 4 Duck breasts, soy sauce, five spice powder, dry sherry, plain flour, caster sugar, vegetable oil. |
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Serves 2 Beef frying steak, mushrooms, mange tout, baby corn, carrot, sherry, soy sauce, clear honey, tomato puree, root ginger, cornflour. |
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Serves 2-4 Basmati rice, chicken stock cube, spring onions, red pepper, frozen peas, frozen sweetcorn, light soy sauce, garlic, hot chilli powder, ground turmeric. |
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Chicken Breast in Orange Sauce Serves 4 Chicken Breast, onion, garlic, Red Pepper, Mangetout, Bean Sprouts, Orange. |
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Serves 2 Vinegar, water, brown sugar, cornflour, pineapple juice, chicken stock, light soy sauce. |