Below you will find details of the current lunchtime menu.
Food is served between 12 noon and 2.30pm Monday to Saturday and until 3pm on Sunday.
On a Sunday we prepare a choice of top quality roasts along with a vegetarian alternative.
The Restaurant is now open Friday and Saturday evenings from 7pm (last booking for 9pm). Bookings are advisable as we only have limited seating. All food is freshly cooked, and the table is yours for the evening. See the link on the Home page for the menu.
We can also offer the Restaurant room for Buffet parties of more than 20 people. Private booking of this room on days other than Friday and Saturday evenings can be arranged. - Please contact Rachael for further details.
In addition to the food available on the menu below, you will also find a daily 'Specials Board' in the bar - Previous specials have included Polygosh pie, Beef & Kidney Pie, Thai Cod and Prawn Fishcakes, Stuffed Plaice, Beef & Aubergine Malaysian curry and Highland Wild Boar.
The Plough Inn Menu
Our food is cooked freshly, to order, so please allow time for us to prepare your meal to our high standard. If you are in a hurry, you may find it useful to pre-order your food. Orders may be telephoned through on 01332 810333, preferably before 11am if possible, please.
We hope you enjoy your meal today, and visit us again in the future.
Quick Cobs
No side salad or fries, just plain and simple cobs with choice of the following fillings:-
Ham with sliced tomato £2.25
Stilton cheese with mango chutney £2.25
Tuna mayonnaise £2.50
Prawn with Marie Rose sauce £2.75
Grated cheese and onion with cracked peppercorns £2.25
Chip and cheese £2.75
Smoked bacon £2.75
Roast beef (hot or cold) £2.75
Roast chicken £2.75
Side Orders
Portion fries £1.75
Portion curly fries £2.25
Small handful of fries £0.60
Side salad £1.75
Small salad garnish £0.60
Half baguette and butter £1.00
Soup of the Day £3.75
Please ask for today's choice of homemade soup, which will be served with hot, crusty bread and butter.
10/08
Baguettes
Freshly baked baguettes, served with a salad garnish and small portion of tortilla chips.
Choose from the following fillings:-
Roast beef and Stilton cheese (hot or cold) £4.75
Roast chicken £4.75
Hot ‘n' Kickin' Chicken £4.75
Ham with sliced tomato £4.20
Stilton cheese with mango chutney V £4.20
Tuna mayonnaise £4.50
Prawn with Marie Rose sauce £4.75
Grated cheese and onion with cracked peppercorns V £4.20
Brie and smoked bacon £4.75
Jacket Potatoes
Served with salad garnish and your choice of filling.
Tuna mayonnaise £4.20
Brie and smoked bacon £4.50
Chilli £4.75
Prawn with Marie Rose sauce £4.50
Cheese and baked beans V £4.00
Cheese and coleslaw V £4.00
Nachos £5.25
A generous portion of nachos, layered with melted, mature cheddar cheese, then topped with salsa, guacamole, and sour cream.
Why not add a small bowl of homemade chilli? £3.50 extra
Ploughman's Lunch £6.75
We start with crisp, Iceberg lettuce, sliced cucumber and tomato, grated carrot and homemade, creamy coleslaw. We then add mature cheddar cheese, Stilton cheese and a slice of ham. Finally, we finish with Branston pickle, pork pie and a pickled onion. All with half a hot, crusty baguette and butter.
Homemade Burgers (200g) £5.25
A succulent homemade, beef burger made with lean minced beef, onions and our own combination of spices, served in a soft white roll, with fries and a side salad. If you would like, add a choice of sauce from barbecue, garlic mayonnaise, tomato or brown sauce.
Add to your burger with one or more of the following:-
Cheese (cheddar, Stilton or Brie) £0.60 extra
Smoked bacon £0.60 extra
Hot Meals
The Plough Chilli Con Carne £6.75
Our homemade chilli is made using lean minced beef, with fresh chillies in a tomato-based sauce, seasoned with our special recipe of spices. Served with tortilla chips and your choice of chips or rice.
Scampi and Chips £7.25
Wholetail scampi coated in breadcrumbs, served with fries and choice of salad or garden peas.
Traditional Favourites
Double egg and chips £3.95
Ham, egg and chips £4.75
Sausage, egg and chips £4.75
Omelette (with your choice of filling), salad and chips £5.50
Steaks
All of our steaks are cooked to your preference, and served with thick cut chips, battered onion rings, fried mushrooms and a salad garnish.
6oz sirloin steak £7.45
8oz sirloin steak £9.45
Salads
Freshly prepared and served with half baguette and butter.
Ham £5.25
Cheese (cheddar, Stilton or Brie) V £5.25
Prawn with Marie Rose sauce £5.75
Tuna (with or without mayonnaise) £5.55
Roast beef £5.75
Roast chicken £5.75
Children's Menu
Chicken Teddies £3.95
Two teddy shapes of chicken coated in breadcrumbs and served with choice of fries or smiley face potatoes, and peas or baked beans.
Ship Shapes £3.95
Two fish pieces in breadcrumbs, served with choice of fries or smiley face potatoes, and peas or baked beans.
Sausages £3.95
Two sausages, served with choice of fries or smiley face potatoes, and peas or baked beans.
Dessert Menu
Traditional Blackberry & Apple Crumble £3.95
Served with your choice of custard or Mov ë npick ice cream.
Sticky Toffee Pudding £3.95
A rich sticky toffee pudding accompanied with creamy butterscotch sauce.
Belgian Waffle £3.95
A warm Belgian waffle, served with choice of chocolate or butterscotch sauce, and Mov ë npick vanilla icecream.
Ginger Sponge £3.95
A generous portion of ginger sponge with a stem ginger sauce.