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Class  30


  Product listings:   Worldwide | Africa | Asia | Australasia | Europe | Latin America | North America

Class 30 listings:   Worldwide | Africa | Asia | Australasia | Europe | Latin America | North America


Coffee   Tea   Cocoa   Sugar
Salt   Mustard   Vinegar   Spice
Rice   Tapioca   Sago   Yeast
Cereals   Flour   Bread   Pastry
Baking-powder   Honey   Treacle
Confectionery   Ice   Ices


 
Allspice
Almond confectionery
Almond paste
Aniseed
Aromatic preparations for food
Artificial coffee
Barley (Crushed –)
Barley (Husked –)
Barley meal
Bean meal
Bee glue [propolis] for human consumption
Beer vinegar
Beverages (Chocolate-based –)
Beverages (Cocoa-based –)
Beverages (Coffee-based –)
Beverages (Flavorings [flavourings], other than essential oils, for –)
Beverages (Tea-based –)
Binding agents for ice cream [edible ices]
Biscuits
Bread
Bread (Ginger –)
Bread rolls
Breadcrumbs
Buns
Cake paste
Cake powder
Cakes
Cakes (Edible decorations for –)
Cakes (Flavorings [flavourings], other than essential oils, for –)
Cakes (Rice –)
Candy for food
Capers
Caramels [candy]
Celery salt
Cereal preparations
Chewing gum, not for medical purposes
Chicory [coffee substitute]
Chips [cereal products]
Chocolate
Chocolate beverages with milk
Chocolate-based beverages
Chow-chow [condiment]
Christmas trees (Confectionery for decorating –)
Chutneys [condiments]
Cinnamon [spice]
Cloves [spice]
Cocoa
Cocoa beverages with milk
Cocoa products
Cocoa-based beverages
Coffee
Coffee (Artificial –)
Coffee beverages with milk
Coffee flavorings [flavourings]
Coffee substitutes (Vegetal preparations for use as –)
Coffee (Unroasted –)
Coffee-based beverages
Condiments
Confectionery
Confectionery for decorating Christmas trees
Cookies
Cooking salt
Corn flakes
Corn flour
Corn meal
Corn [milled]
Corn (Pop –)
Corn [roasted]
Couscous [semolina]
Crackers
Cream (Ice –)
Curry [spice]
Custard
Decorations for cakes (Edible –)
Dressings for salad
Edible ices
Essences for foodstuffs [except etheric essences and essential oils]
Farinaceous food pastes
Farinaceous foods
Ferments for pastes
Flakes (Corn –)
Flakes (Maize –)
Flakes (Oat –)
Flavorings, other than essential oils
Flavorings, other than essential oils, for beverages
Flavorings, other than essential oils, for cakes
Flavourings, other than essential oils
Flavourings, other than essential oils, for beverages
Flavourings, other than essential oils, for cakes
Flour for food
Flour-milling products
Fondants [confectionery]
Foods (Farinaceous –)
Foodstuffs (Essences for –) [except etheric essences and essential oils]
Frozen yoghurt [confectionery ices]
Frozen yogurt [confectionery ices]
Fruit jellies [confectionery]
Ginger [spice]
Gingerbread
Glucose for food
Gluten for food
Golden syrup
Gravies (Meat –)
Groats for human food
Gruel, with a milk base, for food
Gum (Chewing –), not for medical purposes
Halvah
Honey
Husked barley
Husked oats
Ice cream
Ice cream (Binding agents for –)
Ice for refreshment
Ice, natural or artificial
Iced tea
Ices (Binding agents for edible –)
Ices (Edible –)
Ices (Powder for edible –)
Infusions, not medicinal
Jellies (Fruit –) [confectionery]
Jelly (Royal –) for human consumption [not for medical purposes]
Ketchup [sauce]
Leaven
Liquorice [confectionery]
Lozenges [confectionery]
Macaroni
Macaroons [pastry]
Maize flakes
Maize flour
Maize meal
Maize [milled]
Maize [roasted]
Malt biscuits
Malt extract for food
Malt for human consumption
Maltose
Marzipan
Mayonnaise
Meal *
Meat gravies
Meat pies
Meat tenderizers, for household purposes
Mint for confectionery
Molasses for food
Muesli
Mustard
Mustard meal
Noodles
Nutmegs
Oat flakes
Oat-based food
Oatmeal
Oats (Crushed –)
Oats (Husked –)
Pancakes
Pasta
Paste (Almond –)
Paste (Cake –)
Pastes (Farinaceous food –)
Pastilles [confectionery]
Pastries
Pastry
Pasty
Pâté [pastries]
Peanut confectionery
Pepper
Peppermint sweets
Peppers [seasonings]
Petit-beurre biscuits
Petits fours [cakes]
Pies
Pies (Meat –)
Pizzas
Popcorn
Potato flour for food
Powder (Cake –)
Powders for ice cream
Pralines
Preserving foodstuffs (Salt for –)
Propolis [bee glue] for human consumption
Puddings
Quiches
Ravioli
Relish [condiment]
Ribbon vermicelli
Rice
Rice cakes
Rolls (Bread –)
Royal jelly for human consumption [not for medical purposes]
Rusks
Saffron [seasoning]
Sago
Salad (Dressings for –)
Salt (Cooking –)
Salt for preserving foodstuffs
Sandwiches
Sauce (Tomato –)
Sauces [condiments]
Sausage binding materials
Sea water [for cooking]
Seasonings
Semolina
Sherbets [ices]
Sorbets [ices]
Soya flour
Soya sauce
Spaghetti
Spices
Spring rolls
Star aniseed
Starch for food
Starch products for food
Stick liquorice [confectionery]
Stiffening whipped cream (Preparations for –)
Sugar *
Sugar confectionery
Sushi
Sweeteners (Natural –)
Sweetmeats [candy]
Sweets (Peppermint –)
Tabbouleh
Tacos
Tapioca
Tapioca flour for food
Tarts
Tea
Tea (Iced –)
Tea-based beverages
Thickening agents for cooking foodstuffs
Tomato sauce
Tortillas
Turmeric for food
Unleavened bread
Vanilla [flavoring] [flavouring]
Vanillin [vanilla substitute]
Vegetal preparations for use as coffee substitutes
Vermicelli [noodles]
Vermicelli (Ribbon –)
Vinegar
Waffles
Water (Sea –) [for cooking]
Weeds [condiment]
Wheat flour
Whipped cream (Preparations for stiffening –)
Yeast *
Yeast in pill form, not for medical use
Yoghurt (Frozen –) [confectionery ices]
Yogurt (Frozen –) [confectionery ices]