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Our Wines
We have an extensive range that is continually changing...

Just take a look, and a sip...

 

(Wine list is dated Oct/08)

 

The Reds

 

Marktree 2006 Merlot/Cabernet Sauvignon/Shiraz (Oz)

 

This warm, smooth and spicy Aussie red is unashamedly easy to drink and complements most hearty foods - or is just as good solo.

Bella Modella – Nero D’Avola 2006 (Italia)

A succulent, lusty red to be appreciated for its robustspice and bramble character.

Juan Gil 2006 (Spain)  

Deep cherry red in colour with complex aromas of ripened fruits and hints of oak (aged in American and oak barrels), full-bodied and richly-flavoured with excellent balance and a long, spicy finish.

Tabali Pinot Noir 2007 (Chile)

Lovely soft, red berry fruits but with a full, lush slight chocolate/vanilla body and pleasing long finish. This wine is supple enough to be enjoyed on its own but will match well with all but our most powerful dishes.

The Whites

Claude Val Blanc 2007 (Vin de Pays d’Oc)

A perfect balance between Old and New World styles, this is a vibrantly fruity, fresh and well-balanced wine with tropical fruit & acacia honey on the nose & palate.

Bella Modella - Pinot Grigio 2007 (Italia)

A beautifully light, vibrant white to be appreciated for its zesty, citrus character and refreshing quality.        

J. Bouchon - Chardonnay 2007 (Chile)

This Chilean chardonnay is fresh with a full-bodied style, crammed with tropical fruits and a hint of caramel.   

Crowded House Sauvignon Blanc 2007 (NZ)

The warm dry season of 2007 has allowed a broader spectrum of fruit flavours ranging from typical Marlborough grassiness to tropical passion fruit and nectarine. The result is a beautifully balanced wine with fruit-derived fleshiness upfront and a clean fresh finish.           

The Cava/Champagne/Prosecco:   

Prosecco: De Bertiol (Italia)

Delightful, light vibrant fizz, subtle sherbet fruit then leads to a fresh dry finish.  

Champagne: J M Gremillet Brut (NV)

This champagne shows fine mousse in the glass and fresh floral aromas mixed with characteristic toasty yeast over- tones. Light and fresh on the palate with green apples balanced by a slight richness and a crisp citrus finish.

The Rosé:          

J. Bouchon -Cabernet Sauvignon Rosé 2007  

Produced in Chile's Maule Valley, this is a wonderful light rosé with a candy nose, refreshing red berry fruit and delightful well-balanced acidity. Julio Bouchon’sFrench style with South American panache is a big hit this summer.
 

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